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Meet the Chefs of the Organic Cookfest 2011

The 6th Negros Island Organic Farmers Festival is no doubt the most anticipated organic event of the year. You don’t get to see all of these world-class chefs and restaurateurs in one event very often. Don’t miss to attend the various lectures on different topics on organic lifestyle and see various cooking demo by the country’s top chefs using local organic ingredients.

Meet the Chefs

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The venue of the Cooking Demo is at the Organic Market Restaurant while the lectures will be at the Provincial Capitol Social Hall.

Date

Activity

Dec. 16  

9:00am

Opening Ceremony

11:00am

Opening of Organic Cookfest with Chefs Fernando Aracama, J Gamboa, Ariel Manuel & JP Anglo

12:00nn – 3:00pm

Chefs’ Organic Cookfest

4:00pm – 6:00pm

Market Matching between Producers& Consumers

Dec. 17

11:00am

Chefs’ Organic Cookfest – Chef Mia Gonzaga – Cantina Mondo

1:00pm

Chef Ian Mckenzie -PAL Consultant Chef

2:00pm

Chef Sau del Rosario

3:00pm

Mr. Manny Torrejon of Manolo’s
Dec. 18  

11:00am

Chef’s Organic Cookfest – Kawali Kings

1:00pm

Chef Tom Bascon

2:00pm

Chef Margarita Fores

3:00pm

Mr. Enting Lobaton of Enting’s from Sagay

4:00pm

Slow Food Cooking by Ms. Mara Tavera
Dec. 19  

9:00am

Organics Lifestyle – Dr. Albert Jo Natural Healing Advocate

11:00am

Chefs’ Organic Cookfest – Chef Ronnie Guance – Puro Organics

1:00pm

Ms. Marie Gonzales of Kitchen Revolution

2:00pm

2pm      Chef Alice Ty – Vegan Macrobiotics

1:00pm

How to Set Up a Coffee Shop Business – Ms. Pacita U. Juan Pres., Phil. Coffee Board Inc.

2:30pm

Product Development & Branding Workshop – Ms. Jeannie Javelosa Branding Strategist Advocate for a Sustainable Lifestyle
Dec. 20  

9:00am

Diversified & Integrated Farming – Mr. Ramon Penalosa Magsasaka Scientista Awardee

11:00am

Chefs’ Organic Cookfest – Chef BJ Benedicto – Jacopo

1:00pm

Mr. Verner Tilos – HRANO

2:00pm

Chef Mari Stelle Estrella – Delicioso

3:00pm

Chef Robby Goco of Cyma

Other activities include Daily Trade Fair, Daily Night Events, Daily Organic Cocktail Demo by Culinary Students, and Daily Organic Farm Tours (pls email viajenegrense@gmail.com for rates & schedule).

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